After a few days of morning and evening yoga and meditation, being served three colorful and sumptuous vegetarian meals every day by Don Manuel and his lovely ladies, swimming, snorkeling, reading and lazing around in perfect 80 degree weather, we were happy to continue doing more of the same. Among other things, we also got schooled by Lya about how to make delicious food from all raw ingredients. She seduced us with some kind of crazy spiced milk made from almonds and a chocolate mousse made with avocado. I was skeptical, but she totally pulled it off. Lya is sassy with raw foods.
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